Origin: Native to Rajasthan and Gujarat, grown in dry, arid regions of India.
Features:
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Excellent source of fiber, protein, and essential minerals like iron and magnesium.
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Helps maintain body warmth in winter and promotes good heart health.
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Deep, earthy flavour that complements ghee and jaggery.
Why Choose: A hearty traditional flour that keeps you fuller for longer and supports overall wellness.
